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beer bread. cool.

this one's a keeper:

3 cups flour.
2 tbsps sugar, three-four tbsps honey.
2 tsps baking powder
2 tsps salt.

One 12 ounce bottle of beer (of whatever personal preference.)

Combine ingredients in bowl. Pour into greased breadpan.
Bake at 350 degrees for 50-55 min. Cooking time may vary depending on the oven. Use a toothpick to test doneness.

Eat with butter while still hot/warm for best results.

Comments (1)

tarfia:

have you tried this yet?

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