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let the carb-loading begin

Dinner last night, Italian restaurant: garlic bread, caesar salad (no carbs there), seafood w/ linguine, some of my mom’s tortellini, and a corona.

Dessert when I got home: Breyer’s Cookies and Cream ice cream.

Breakfast this morning: Honey Bunches of Oats w/ strawberries.

Lunch: two (2) turkey sandwiches, pretzels, and cookies.

Dinner tonight (estimated): something with carbs.

Passover be gone - I can eat normally again.

Comments (2)

p-man:

URL: http://
happy belated post response! yeah, i could really use a bowl of ice cream right now, but i'm stuck at the library.

swandive00:

mmmmm.... cookies and cream ice cream sounds amazing... happy land of the leavening!

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